Buy Used and New Margaret Leeming Books

A History of Food: From Manna to Microwave

by Margaret Leeming

ISBN 13: 9780563361268

Format: Hardcover (140 pages)
Publisher: BBC Books
Published: 27 Jun 1991

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Chinese Cooking (International Gourmet)

by Margaret Leeming

ISBN 13: 9781850792017

Format: Paperback
Publisher: New Orchard Editions
Other Format: Hardcover, Paperback

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Chinese Cooking: Cantonese (International gourmet)

by Margaret Leeming

ISBN 13: 9780706368611

Format: Paperback (96 pages)
Publisher: Weidenfeld Nicolson Illustrated
Published: 22 Mar 1990
Other Format: Hardcover, Paperback

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Dim Sum: Chinese Hors d'Oeuvres and Light Meals

by Margaret Leeming,Huang Man-hui May

ISBN 13: 9780356102443

Format: Hardcover (160 pages)
Publisher: TBS The Book Service Ltd
Published: Mar 1985

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Chinese Cooking: Cantonese (International gourmet)

by Margaret Leeming

ISBN 13: 9780706364637

Format: Hardcover (96 pages)
Publisher: Littlehampton Book Services Ltd
Published: 22 May 1986
Other Format: Paperback

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Japanese Cookery

by Margaret Leeming, Mutsuko Kohsaka

ISBN 13: 9780712615358

Format: Paperback (184 pages)
Publisher: Ebury Press
Published: Dec 1987

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